Image by Ria
Delicious baked salmon on a bed of greens with beets, mashed potato and white Baslamic vinegar. Crisp white Columbia chardonay makes the perfect accompaniment. My Australia Day celebration dinner. Simple and satisfying.
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Artist, designer, web developer and writer. I work as a Senior Interaction Designer at Microsoft. My passionate hobbies include illustration, cooking, making and writing. I also like to tell stories about my fictional friends - my latest urban fantasy includes Library of Time and Child of Time in both kindle and paperback. I love the alchemy of cooking and the art of making.
